Vyn Dene Gris 2024
Aromatic and expressive, this Pinot Gris offers layers of pear, peach, citrus blossom, and honeysuckle. A creamy palate reveals subtle vanilla and buttered notes from oak ageing, framed by taut acidity and a long, textural finish.
Sourced from a south-facing slope in West Sussex, this Pinot Gris shows the generosity and aromatic lift of a standout site. Pale lemon in colour but bold on the nose, with ripe pear, white peach, and honeysuckle leading the way. Stone fruit and blossom intertwine with citrus – lemon, lime, and a touch of gooseberry.
The palate is dry and structured, its high acidity counterbalanced by soft oak influence: a creamy texture, hints of butter, and a gentle trace of vanilla. The finish is long and persistent, with floral notes re-emerging as the wine unfolds.
Crafted with restraint and care, this is a Pinot Gris that balances richness with freshness – elegant, quietly complex, and built for food.
Food Pairings: Grilled chicken, herbed vegetable dishes, or just a good conversation.
| Grape Varieties | Pinot Gris |
| Fruit Source | Coombe Bottom Farm, West Sussex |
| Harvest Date | 21st October 2024 |
| Harvet Method | Hand |
| Pressed | 22nd October 2024 |
| Skin Contact | None |
| Fermentation | 35% Steel tank & 65% aged oak barrels |
| Yeasts | Wild |
| Malolactic | Full |
| ABV | 10.5% |
| Total Acidity | 7.3 g/L |
| Residual Sugar | None |
| pH | 3.31 |
| Bottle & Closure | 750ml, Technical Cork |
| Bottled | 13th August 2025 |
| Lot Number | L-VDGR24 |
| Bottles Produced | 1193 |
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